Cupertino, 408/996-9606. Enjoy Mediterranean,
Italian and Persian tastes as well as belly dancing
on weekends. $$
The Blue Door. 1502 Saratoga Ave., San Jose.
408/866-4176. This sleek eatery evokes the ambiance,
traditions and flavors of the Mediterranean. $$
Cin-Cin Wine Bar and Restaurant, 368 Village
Lane, Los Gatos. 408/354-8006. This tastefully
appointed bistro offers bold flavors using organic
and sustainable ingredients. $$
La Fontana (Hilton Santa Clara), 4949 Great
America Parkway, Santa Clara. 408/330-0001.
Chef Angelo Konidis has created a delicious array
of original Mediterranean Riviera culinary selections.
$$$
Odeum, 17500 Depot St., Morgan Hill. 408/782-
5151. Combines Greek and Roman cuisine with
Spanish influences served in a warm and welcoming
atmosphere. $$$
Porta Blu (Hotel Nia), 200 Independence Drive,
Menlo Park. 650/304-3800. This gourmet gathering
place combines California and Mediterranean
influences to create updated versions of classic
dishes in an elegant environment. $$
MEXICAN
Andale, 6 N. Santa Cruz Ave., Los Gatos. 408/
395-4244. Mexican meets Southwestern, featuring
mesquite-grilled meats and fresh salsas. $
Aqui Cal-Mex Grill, Willow Glen 408/995-
0381; Campbell 408/374-2784; Cupertino
408/996-1443; Blossom Valley 408/362-3456.
Innovative Mexican cuisine, great prices and amusing
art. $
Consuelo Mexican Bistro, 377 Santana Row,
Suite 1125, San Jose. 408/260-7082. Authentic
flavors of old Mexico are thoughtfully blended in
creative dishes that are served tapas style. $$
La Paloma, 2280 El Camino Real, Santa
Clara. 408/247-0990. Traditional
and contemporary Mexican cuisine
served in an inviting atmosphere.
$
Milagros Cantina,
1099 Middlefield Road,
Redwood City. 650/369-
4730. Showcasing fresh
seafood, authentic Mexican
cuisine and handcrafted
cocktails made with
organic juices. $
Olla Cocina, 17 N San
Pedro St, San Jose. 408/606-7999.
This highbrow bistro for Cal-Mexican
entrees serves shared plates and drinks in bright,
cheerful environs. $–$$
Pedro’s Restaurant, 316 N. Santa Cruz Ave., Los
Gatos. 408/354-7570. Veggie wraps, chicken mole
and chile verde are among menu highlights. $$
Puesto, 2752 Augustine Drive, Santa Clara.
408/333-9750. Gourmet south-of-the-border
specialties are showcased in this lavishly appointed
9,000-square-foot industrial-chic space. $$
Reposado, 236 Hamilton Ave., Palo Alto. 650/
833-3151. A chic backdrop is well served by such
popular Mexican culinary favorites as adobo marinade
steak and tortilla soup. $$
Sancho’s Taqueria, Palo Alto 650/322-8226;
Midtown Palo Alto 650/324-8226; Redwood City
650/364-8226. Adam Torres, formerly with Village
PHO WAGON
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THE ULTIMATE GUIDE
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December 2018/January 2019 103
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