Page 59

NVLife_SeptOct_2013

S E P T E M B E R / O C TO B E R 2 0 1 3 57 The 8th Annual CLINIC OLE CHILI BALL was the best event yet. Thank you TO OUR SPONSORS, CHEFS, GUESTS, AND VOLUNTEERS 55 Degrees American AgCredit Bergin Glass Impressions Block, DeVincenzi & Zelazny, LLP Robert and Stacey Bressler Carl Bunch and Marge Caldwell Castello di Amorosa Chappellet Winery Joe and Ashley Criscione Naoko Dalla Valle Demptos Cooperage Far Niente Freemark Abbey JP Harbison Inglenook Jackson Family Wines Mary Lou and Bob Maier Chuck and Anne McMinn Mechanics Bank Merrill Lynch Wealth Management Merryvale Vineyards Napa River Inn Nickel & Nickel Pine Ridge Vineyards Queen of the Valley Medical Center Rabobank, N.A. Napa St. Helena Hospital Napa Valley John and Barbara Shafer The Doctors Company Umpqua Bank Sloan and Priscilla Upton V. Sattui Winery chefs Chef de Cuisine Marcos Uribe Celadon Restaurant Chef Darren McRonald Cindy Pawlcyn’s Wood Grill & Wine Bar Chef John Trunk Cindy’s Backstreet Kitchen Chef Jesus Torres and Rick Enos Compadres Rio Grill Chef Joseph Mangiantini Culinary Institute of America Chef Stephen Barber Farmstead at Long Meadow Ranch Chef Arturo Delgadillo Frida’s Mexican Grill Chef Kelly McCown Goose and Gander Chefs Shannon and Christina Kelly Oak Avenue Catering Chef Michael Foster Mustards Grill Chefs Curtis Di Fede and Tyler Rodde Oenotri Chef Brad Farmerie The Thomas Chef Dominic Orsini Silver Oak Cellars Chef Nicholas Johnson Piper Johnson Catering Chef Kelly Macdonald Napa Valley Wine Train Chef Nick Ritchie Chef Sarah Scott Mike Chelini and the Stony Hill Gang www.clinicole.org


NVLife_SeptOct_2013
To see the actual publication please follow the link above