88 South Bay Accent St., San Jose. 408/915-2337. Award-winning sausages, gourmet grilled cheese and duck fat fries complement an array of craft beers. $$ Rosie McCann’s Irish Pub & Restaurant, San Jose (Santana Row), 408/247-1706; Santa Cruz, 831/426-9930. Lively eatery with tasty bites and fine beverages. $ BURMESE Rangoon Ruby, 445 Emerson St., Palo Alto. 650/ 323-6543. Two talented chefs from Burma Superstar restaurants create a traditional Burmese menu influenced by Indian, Thai and Chinese cooking. $ Sweet Mango, 1040 Willow St., San Jose. 408/293-2268. Innovative menu blurs the line between Burmese and Chinese cuisine, and has become a favorite in Willow Glen. $ CALIFORNIA Calafia Café, 855 El Camino Real, Palo Alto. 650/322-9200. Executive Chef Charlie Ayers offers diverse, organic dishes from pizzas and curries to Duck Adobo and Tofu Lentil Loaf. $$ California Cafe, 50 University Ave., Los Gatos. 408/ 354-8118. Wonderful fish, shellfish and innovative pastas served in a casual setting $ Cascade Bar & Grill at Costanoa Resort, 2001 Rossi Road at Highway 1, Pescadero. 650/879-1100. The California coastal menu features sustainable, local seafood and fresh organic produce, served in a beautiful resort setting. $$ Cetrella, 845 Main St., Half Moon Bay. 650/726- 4090. Enjoy hearty Mediterranean fare, featuring roasted octopus and wild nettle dumplings. $$$ Citrus (Hotel Valencia), 355 Santana Row, San Jose. 408/551-0010. Spanish influence is featured with the use of innovative spice rubs for delicious meat and seafood entrees. $$-$$$ Fahrenheit Lounge & Restaurant, 99 E. San Fernando St., San Jose, 408/998-9998. The inventive menu of flavorful modern global cuisine is as captivating as its chic atmosphere. $$-$$ Flea Street Cafe, 3607 Alameda de las Pulgas, Menlo Park. 650/854-1226. An ever-changing menu of continental and California dishes. $$ The Lexington House, 40 N. Santa Cruz Ave., Los Gatos. 408/354-1600. Unique Northern California dishes made with local, organic and sustainable ingredients. $$ Lure + Till (The Epiphany Hotel), 180 Hamilton Ave., Palo Alto. 650/666-3320. Providing the seasonal flavors of the region using the freshest local ingredients served in a rustic, casual setting. $$-$$$ MacArthur Park, 27 University Ave., Palo Alto. 650/321- 9990. De l i c i o u s mesquite-grilled and oak-smoked dishes, including their legendary ribs, served in a historic atmosphere. $$ Parkside Grille, 884 Portola Road, Portola Valley. 650/529-9007. Tucked among the redwoods, rustic but elegant setting serves up California comfort food with fresh local ingredients. $$ Quattro (Four Seasons Hotel), 2050 University Ave., East Palo Alto, 650/470-2889. Well-prepared California cuisine with an Italian twist. $$$ Tarragon, 140 S. Murphy Ave., Sunnyvale. 408/737- 8003. Tarragon impresses with a seasonal, locallysourced menu that places an emphasis on fresh, organic, sustainable ingredients. $-$$ 31st Union, 5 S. Ellsworth Ave., San Mateo. 650/458-0049. A popular locavore eatery featuring artisanal California food and drink with seasonally changing plates. $-$$ Village Pub, 2967 Woodside Road, Woodside. 650/851-9888. Local favorite features a gorgeous interior and a menu that shows a serious devotion to meat dishes. $$$ Viva, 15970 Los Gatos Blvd., Los Gatos. 408/356- 4902. Upscale neighborhood eatery fuses diverse California and Mediterranean cuisine with comfortable family style dining. $$ CAMBODIAN Chez Sovan, 2425 S. Bascom Ave., Campbell. 408/371-7111. This authentic, delicious food will make you a permanent convert! Among favorites is the popular Cambodian dish Amok. $$ CARIBBEAN/CUBAN Cha Cha Cha Cuba, 112 S. B St., San Mateo. 650/347-2900. Authentic, zesty Cuban flavors are served up in a vibrant, friendly space. $$ Coconuts Caribbean Restaurant & Bar, 642 Ramona St., Palo Alto. 650/329-9533. Tropical cocktails, music and authentic Caribbean dishes quickly get dinners in the island mood. $$ La Bodeguita del Medio, 463 California Ave., Palo Alto. 650/326-7762. Coastal cuisine enhanced with a flavorful Cuban influence and fantastic fish! $-$$ CHINESE Chef Chu’s, 1067 N. San Antonio Road, Los Altos. 650/948-2696. Savor great food at this popular restaurant, such as the outstanding signature minced shrimp in lettuce cups. $$ Fey, 1368 El Camino Real, Menlo Park. 650/324-8888. An expansive selection of traditional Chinese favorites as well as specialties featuring beef, lamb, chicken, duck and seafood. $-$$ Mandarin Gourmet, Palo Alto, 650/328-8898 Cupertino, 408/725-8168; San Jose, 408/281-8898. Upscale restaurants popular for their classic Chinese specialties. $$ BEST BITES Sundance the Steakhouse The Counter
South Bay Accent - Jun/Jul 2015
To see the actual publication please follow the link above