Perfect for Large Groups, Birthday Celebrations, Corporate Events, & Catering February/March 2017 97 San Jose. 408/244-7001. This authentic Brazilian steakhouse features grilled meats prepared at tableside. $$-$$$ Taurinas Brazilian Steakhouse, 167 W. San Fernando St., San Jose. 415/906-6958. Brazilianstyle barbecue buffet featuring select cuts of meats cooked slowly on special grills. $$ BREWERIES/PUBS Faultline Brewing Co., 1235 Oakmead Pkwy., Sunnyvale. 408/736-2739. A friendly brewpub with a vast variety of homemade ales, as well as outstanding fare. $$ Gordon Biersch, San Jose. 408/294-6785; Palo Alto. 650/323-7723. These jazzy brewery restaurants focus on light, international cuisine, and of course, tasty brews. $$ Loma Brewing Company, Los Gatos, 408/560-9626. The brainchild of brothers Scott and Kevin Youkilis, this buzz-worthy new brewpub brings together delicious craft beers and high-quality casual comfort food in a lively atmosphere. $ Original Gravity Public House, 66 S. First St., San Jose. 408/915-2337. Award-winning sausages, gourmet grilled cheese and duck fat fries complement an array of craft beers. $$ Relish Gastro Lounge, 14583 Big Basin Way, Saratoga. 408/867-3110. Former Sent Sovi restauranteurs Josiah Slone and Khin Khin deliver a gastropub vibe with craft beers and a mix of edible accompaniments. $$ Rosie McCann’s Irish Pub & Restaurant, San Jose (Santana Row), 408/247- 1 7 0 6 ; S ant a Cr u z , 831/426-9930. Lively eatery with tasty bites and fine beverages. $ Steins Beer Garden, 895 Villa St., Mountain View. 650/963-9568. The hearty home-style cooking here is complemented by a variety of the choicest craft beers from around the world. $$ BURMESE Rangoon Ruby, 445 Emerson Street, Palo Alto. 650/323-6543. Two talented chefs from Burma Superstar restaurants create an outrageously traditional Burmese menu influenced by Indian, Thai and Chinese cooking. $ Sweet Mango, 1040 Willow Street, San Jose. 408/ 293-2268. Innovative menu blurs the line between Burmese and Chinese cuisine, and has become a local favorite in Willow Glen. $ CALIFORNIA Calafia Café, 855 El Camino Real, Palo Alto. 650/322-9200. Executive Chef Charlie Ayers offers diverse, organic dishes from pizzas and curries to Duck Adobo and Tofu Lentil Loaf. $$ California Cafe, 50 University Ave., Los Gatos. 408/354-8118. Wonderful fish, shellfish and innovative pastas served in a casual setting. $ Cascade Bar & Grill at Costanoa Resort, 2001 Rossi Road at Highway 1, Pescadero. 650/879-1100. The California coastal menu features sustainable, local seafood and fresh organic produce, served in a beautiful resort setting. $$ Experience A Taste of Aloha in the Heart of the Bay at Hawaiian Fusion Bar & Grill Live Hawaiian Music Thursdays to Saturdays Full Bar + Happy Hour Everyday 3 - 6 PM | Flat Screen TVs for Sports Roots and Rye
South Bay Accent - Feb/Mar 2017
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