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South Bay Accent - Feb/Mar 2016

February/March 2016 107 Viva, 15970 Los Gatos Boulevard., Los Gatos. 408/ 356-4902. Upscale neighborhood eatery fuses diverse California and Mediterranean cuisine with comfortable family style dining. $$ CAMBODIAN Chez Sovan, 2425 South Bascom Ave., Campbell. 408/371-7111. This authentic, delicious food will make you a permanent convert! Among favorites is the popular Cambodian dish Amok. $$ CARIBBEAN/CUBAN Cha Cha Cha Cuba, 112 S. B St., San Mateo. 650/347-2900. Authentic, zesty Cuban flavors are served up in a vibrant, friendly space. $$  Coconuts Caribbean Restaurant & Bar, 642 Ramona St., Palo Alto. 650/329-9533. Tropical cocktails, music and authentic Caribbean dishes quickly get dinners in the island mood. $$ La Bodeguita del Medio, 463 California Ave., Palo Alto. 650/326-7762. Enjoy coastal cuisine enhanced with flavorful Cuban influences and fantastic fish! $-$$ CHINESE Chef Chu’s, 1067 North San Antonio Road, Los Altos. 650/948-2696. Savor great food at this popular restaurant, such as the outstanding signature minced shrimp in lettuce cups. $$ Fey, 1368 El Camino Real, Menlo Park. 650/324- 8888. An expansive selection of traditional Chinese favorites as well as specialties featuring beef, lamb, chicken, duck and seafood. $-$$  Mandarin Gourmet, Palo Alto, 650/328-8898 Cupertino, 408/725-8168; San Jose, 408/281- 8898. Upscale restaurants popular for their classic Chinese specialties. $$ Pagoda (Fairmont Hotel), 170 S. Market Street, San Jose. 408/998-3955. The traditional cuisine of Canton, Kwangtung and Szechuan, beautifully served at this popular restaurant. $$ Pearl River Restaurant, 414 Blossom Hill Road, San Jose, 408/225-5060. A vast array of authentic delicious Chinese cuisine including beef, chicken, seafood and noodle options. $ Sino, 377 Santana Row, San Jose. 408/247-8880. Lunch specialties include dim sum and a la carte dishes. The dinner menu offers contemporary Chinese regional cuisines. $$$ Su Hong, 1039 El Camino Real, Menlo Park. 650/ 323-6852. Neighborhood restaurant featuring a lovely tea-smoked duck. $ Tai-Pan, 560 Waverley St., Palo Alto. 650/329- 9168. Hong Kong-style Cantonese cuisine served up in an airy, upscale setting. $$ Taiwan Restaurant, 1306 Lincoln Ave., San Jose. 408/289-8800. Started in 1982, this popular Willow Glen establishment serves a wide array of Chinese specialties. $$ CONTINENTAL Alexander’s Steakhouse, 10330 N. Wolfe Road, Cupertino. 408/446-2222. This upscale restaurant has redefined the traditional steakhouse experience by melding American and Japanese influences. $$$ LB Steak, 334 Santana Row, San Jose. 408/244- 1180. Sister restaurant of Left Bank Brasserie puts modern French twist on American steakhouse cuisine. Save room for luscious pastry desserts. $$$ Manresa, 320 Village Lane, Los Gatos. 408/354- 4330. Chef David Kinch amazes diners with his creative, award-winning cuisine. $$$ Mosaic Restaurant and Lounge (Four Points Hotel), 211 S. First St., San Jose. 408/282-8888. This stylish bar and restaurant offers an American/ Asian twist on Continental cuisine. $$$ Viognier, 222 E. 4th Avenue, San Mateo. 650/ 685-3727. This Cal-French restaurant blends California’s bounty of fresh food with southern sensibilities. Features a world-class wine selection and seasonal dishes. $$$ ETHIOPIAN Zeni Ethiopian, 1320 Saratoga Ave., San Jose. 408/615-8282. Inviting spot serves up tantalizing variety of flavorful dishes, many vegetarian, with your choice of spice level. $ FRENCH Baumé, 201 S. California Ave., Palo Alto. 650/ 328- 8899. New venture from Michelin starred chef Bruno Chemel. $$$ Chez TJ, 938 Villa Street, Mountain View. 650/964- 7466. This Michelin-starred restaurant is known for its high-end, contemporary French cuisine and East Coast Alice le papillon D I N I N G & C AT E R I N G 410 Saratoga Avenue, San Jose 408.296.3730 www.lepapillon.com


South Bay Accent - Feb/Mar 2016
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