NOV E M B E R / D E C E M B E R 2 0 1 3 79 Connolly Ranch The Annual Dinner at the Ranch under the stars featured locally fresh grown produce from Connolly Ranch, prepared by Chef Bob Hurley. The farm-fresh feast helped raise money for Napa’s only working farm dedicated to educating over 4,000 Napa youth. The 26th Annual Chocolate & Wine Event was held at the Westin Verasa and honored vintner Mike Grgich. Over 30 wineries and 30 chocolatiers came together to help raise money for the Napa County Foster Care. Chef Bob Hurley Tom Trzesniewski, General Manager, Bremer Family Winery with Todd and Michelle Andersen Doris Gentry and Christine McMillan Brad Engeldinger, Hospitality Program Coordinator, and Napa Valley College program attendees (students) Dr. & Mrs. George Papanicolaou and daughter, and Event Coordinator, Christine McMillan School Director Hylah Egeland and some students Ranch Manager Michael Lauher and Judd Finkelstein Connolly Ranch kids Event chairs Michelle Truchard and Denise Renteria Violet Grgich, Melissa Stadler, Asst Tasting Room Manager, and Eric Straub 3D Candies Napa County Fire Department, Dry Creek Lokoya, Chief Larry Russell and volunteer Assistant Chief Ken Van Oeveren Board members and auctioneers John Anthony Truchard. Gene Kelly and Oscar Renteria Bee Lauher, Michael Chiarello and Eileen Gordon
NVLife_NovDec_2013
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